Handbook of Food and Nutrition Author : Margo Field Subject : Food Science, Health and Nutrition ISBN :9781682866214 This book unravels the recent studies in the field of food science and nutrition. Food science is the study of food, its deterioration, processing, and its production and consumption pattern. It uses the Read More |
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Handbook of Animal Experimentation Author : Arthur Yates Subject : Agricultural Sciences ISBN :9781682865545 Animal experimentation is a field of research that performs tests on animals for scientific and commercial purposes. Research in this field usually analyzes the behavior of animals under controlled environments. Read More |
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Author : Mary D’Souza Subject : Earth and Planetary Sciences ISBN :9781682866030 Climatology studies climate, which is the aggregation of weather conditions over a defined period of time. Global climatology studies global climatic patterns by using diverse methods and models. Climate Read More |
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Author : Michael Waterson Subject : Environmental Sciences ISBN :9781682866160 The growing pollution has resulted in global warming and melting glaciers. Global warming has become a threat to humans as well as other inhabitants of planet Earth. Glaciology refers to the study of the Read More |
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Geoscience: Concepts and Applications Author : Theodore Roa Subject : Earth and Planetary Sciences ISBN :9781682866023 Geoscience or Earth science is the holistic study of the planet Earth. It is mainly concerned with the analysis of the atmosphere, geology, hydrosphere and lithosphere of Earth. It integrates elements Read More |
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Genetics, Genomics and Breeding of Plants Author : Kiara Woods Subject : Agricultural Sciences ISBN :9781682865811 Plant genetics and breeding is a vast field of study. In modern times, the manipulation of plant genes in order to alter specific traits of plants has become possible, due to the advancement of science. Read More |
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Genetics, Genomics and Breeding of Crops Author : Craig Steward Subject : Agricultural Sciences ISBN :9781682865101 Conventional plant breeding techniques have existed since prehistoric times. As times have evolved and new techniques and advancements in genetics and molecular biology have been developed, plant breeding Read More |
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Genetic Engineering: Emerging Concepts and Technologies Author : Patrick Faraday Subject : Biochemistry, Genetics, Biotechnology and Molecular Biology ISBN :9781682865163 Genetic engineering is the modification of an organism’s genome by using biotechnology. It is used to modify genes and to change their genetic trait. There are a number of techniques that are used in Read More |
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Author : Patrick Faraday Subject : Biochemistry, Genetics, Biotechnology and Molecular Biology ISBN :9781682865156 Gene cloning is the method by which a gene is copied and encoded for modification. It is very important in processes related to cellular biology such as gene sequencing, mutagenesis, protein expression Read More |
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Forestry: Management and Conservation of Forests Author : Malcolm Fisher Subject : Environmental Sciences ISBN :9781682865767 Forestry refers to the study and practice of preserving, maintaining, repairing, creating, and using forest resources in an optimum way. It includes natural water quality management, landscape protection, Read More |