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Stored Product Protection and Postharvest Technology

ISBN

9781682861288

Publisher

Syrawood Publishing House

Language

English

Publication Year

2016

Category

Agricultural Sciences

Pages

217

Price

144.99 $

Description

This book discusses the technologies related to stored product protection and postharvest crop handling. This field studies the preservation and safety of crops and food stocks including processing, storage related problems, etc. The chapters included herein discuss some of the important topics such as postharvest shelf life, techniques to avoid spoilage, postharvest physiology, etc. This book, with its detailed analyses and data, will prove immensely beneficial to professionals and students involved in this area at various levels.